Meat Consumption Facts

· Publifye AS
E-bok
81
Sider
Kvalifisert
Vurderinger og anmeldelser blir ikke kontrollert  Finn ut mer

Om denne e-boken

Meat Consumption Facts explores the impact of red and processed meat on health, particularly concerning heart health and longevity. It addresses how excessive consumption is linked to increased risks of cardiovascular diseases, while also acknowledging meat's role in nutrition. Highlighting that dietary choices are often influenced by tradition, the book navigates the historical context of meat consumption and emphasizes the importance of informed dietary decision-making for health-conscious individuals.

The book presents a systematic analysis, first introducing meat composition and nutritional profiles. Then, it delves into the specific effects on heart health, longevity, and overall well-being, drawing from epidemiological studies and clinical trials. One intriguing fact is the correlation between processed meat intake and increased risk of certain cancers, while another is the impact of meat consumption on cholesterol levels.

What makes this book valuable is its objective, data-driven approach, avoiding sensationalism and focusing on presenting scientific evidence for readers to make informed choices. It progresses through chapters dedicated to different aspects of health outcomes, culminating in evidence-based guidelines and practical strategies for reducing risk through dietary modifications.

Vurder denne e-boken

Fortell oss hva du mener.

Hvordan lese innhold

Smarttelefoner og nettbrett
Installer Google Play Bøker-appen for Android og iPad/iPhone. Den synkroniseres automatisk med kontoen din og lar deg lese både med og uten nett – uansett hvor du er.
Datamaskiner
Du kan lytte til lydbøker du har kjøpt på Google Play, i nettleseren på datamaskinen din.
Lesebrett og andre enheter
For å lese på lesebrett som Kobo eReader må du laste ned en fil og overføre den til enheten din. Følg den detaljerte veiledningen i brukerstøtten for å overføre filene til støttede lesebrett.