Women in the Kitchen: Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today

The Omnivore's Dilemma: A Natural History of Four Meals

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

The Country Cooking of France

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

One Souffle at a Time: A Memoir of Food and France

Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression

From the Sands of Dorne: A Feast of Ice & Fire Companion Cookbook

The Soul of a Chef: The Journey Toward Perfection

The Viandier of Taillevent: An Edition of All Extant Manuscripts

The Story of Tea: A Cultural History and Drinking Guide

Eating Words: A Norton Anthology of Food Writing

A Long Stride: The Story of the World's No. 1 Scotch Whisky

Hamburger: A Global History

Whiskey Distilled: A Populist Guide to the Water of Life

The Complete Book of Mixed Drinks: Over 1,000 Alcoholic and Non-Alcoholic Cocktails

Outlander Kitchen: The Official Outlander Companion Cookbook