Simply Sugar and Gluten-Free: 180 Easy and Delicious Recipes You Can Make in 20 Minutes or Less
Aug 2022 · Simon and Schuster
3.7star
3 reviewsreport
Ebook
319
Pages
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About this ebook
Enjoy a delicious, allergen-free diet with this cookbook featuring 180 sugar-free, gluten-free, and hassle-free recipes!
Eliminating gluten and refined sugar from your diet doesn't require hours in the kitchen or expensive, exotic ingredients. In Simply Sugar and Gluten-Free, Amy Green shows you smart strategies and simple techniques to create tasty, allergy-friendly meals in no time.
From hearty breakfasts to decadent desserts, Simply Sugar & Gluten-Free is chock-full of dishes as delicious as they are healthy. Recipes include:
Eliminating gluten and refined sugar from your diet doesn't require hours in the kitchen or expensive, exotic ingredients. In Simply Sugar and Gluten-Free, Amy Green shows you smart strategies and simple techniques to create tasty, allergy-friendly meals in no time.
From hearty breakfasts to decadent desserts, Simply Sugar & Gluten-Free is chock-full of dishes as delicious as they are healthy. Recipes include:
• Banana Walnut Belgian Waffles
• Chicken Cacciatore
• Deep Dish Lasagne
• Double Chocolate Cherry Cookies
• French Onion Soup
• Light and Moist Cornbread
• Vanilla Bean Ice Cream
• And many more!
Whether you're going sugar-free and gluten-free because of an allergy or a desire to eat healthily, this book's nutritious, satisfying, home-cooked meals will minimize weight gain and maximize good health.Ratings and reviews
3.7
3 reviews
About the author
http://www.simplysugarandglutenfree.com/Amy Green, M.Ed., runs the website, Simply Sugar & Gluten-Free where she shares her passion for healthy living. Over the years Green has learned that eating healthier doesn't equal deprivation, has lived free from refined sugars and wheat since 2004 and, as a result, is maintaining a 60+ pound weight loss. A former elementary teacher and current small business owner, Amy is now a full time culinary arts student. She lives with her husband and four dogs in Dallas, Texas where she teaches local sugar-free, gluten-free cooking classes.
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