Transgenic Crops VI
Eng Chong Pua · Michael R. Davey
Sep 2007 · Biotechnology in Agriculture and Forestry Ibhuku elingu-61 · Springer Science & Business Media
I-Ebook
442
Amakhasi
reportIzilinganiso nezibuyekezo aziqinisekisiwe Funda Kabanzi
Mayelana nale ebook
Genetic engineering is a powerful tool for crop improvement. The status of crop biotechnology before 2001 was reviewed in Transgenic Crops I-III, but recent advances in plant cell and molecular biology have prompted the need for new volumes. Following Transgenic Crops IV (2007) on cereals, vegetables, root crops, herbs, and spices, and Transgenic Crops V (2007) on fruits, trees, and beverage crops, this volume, Transgenic Crops VI, contains the following sections: Oils and Fibers, Medicinal Crops, Ornamental Crops, Forages and Grains, Regulatory and Intellectual Property of Genetically Manipulated Plants. It is an invaluable reference for plant breeders, researchers and graduate students in the fields of plant biotechnology, agronomy, horticulture, forestry, genetics, and both plant cell and molecular biology.
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