Totally Bagel Cookbook
Mei 2015 · Celestial Arts
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reportUkadiriaji na maoni hayajahakikishwa Pata Maelezo Zaidi
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From schmears and spreads to sandwiches and snacks, this handy little book presents a trove of recipes sure to appeal to any bagel-lover. With dishes ranging from the classic—like a Cream Cheese and Lox Sandwich on a homemade bagel—to the unique—like a Date Walnut Spread—delve into the world of bagel cuisine with the pocket guide Totally Bagel Cookbook.
Kuhusu mwandishi
Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network's Too Hot Tamales, Pure Chocolate, and the bestselling Totally Cookbook series.
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