Perfect Exposure (2nd Edition)
Kuhusu kitabu pepe hiki
Chapter one introduces not just the key camera settings, but also the photographer's ideal decision flow, a process you can easily use in your own work. Chapter two examines all the camera technology designed to assist you in capturing the perfect photo, giving honest thoughts on its advantages and disadvantages. Chapter three is a complete theory and practice of exposure broken down into every shooting scenario you'll ever encounter, from evenly lit scenes to those with wild contrast. Chapter four deals with developing style through exposure, including ideas like high key photography, silhouette and more, as well as a look at the zone system, pioneered by photographers like Ansel Adams, in a digital context. Finally Chapter 5 looks at the powerful post-processing techniques.
Ukadiriaji na maoni
Kuhusu mwandishi
Michael Freeman, professional photographer and best-selling author, was born in England in 1945, took a Masters in Geography at Brasenose College, Oxford University, and then worked in advertising in London for six years. In 1971 he made the life-changing decision to travel up the Amazon with two secondhand cameras, and when Time-Life used many of the pictures he came back with, he embarked on a full-time photographic career. Since then, working for clients that include all the world's major magazines, most notably the Smithsonian Magazine (for which he has shot more than 40 stories over 30 years), Freeman's reputation as one of the world's leading reportage photographers has been consolidated. Of his many books, which have sold over 4 million copies worldwide, more than 60 titles are on the practice of photography. For this photographic educational work he was awarded the Prix Louis Philippe Clerc by the French Ministry of Culture. Freeman's books on photography have been translated into 27 languages.
