40 Resipi Kek Lapis Sarawak

· PTS Publishing House Sdn. Bhd.
4.5
21 reviews
Ebook
96
Pages
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About this ebook

Buku ini adalah himpunan 40 resipi kek lapis Sarawak moden dan tradisional yang dimasak menggunakan kaedah bakar dan kukus. Resipi-resipi ini dihasilkan oleh Noy Yullan yang berasal daripada Sarawak. Beliau begitu teliti dalam menghasilkan setiap resipi kek lapis Sarawak. Resipi-resipi yang beliau hasilkan boleh dilihat di FB dan Ig Noy Yullan.

Ratings and reviews

4.5
21 reviews
Suhairah Jaharun
August 29, 2023
kenapa buku ni walaupun da beli gambar semua hitam putih, menyesal beli di buku play ni kalau Gini
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BIG BITE CHANNEL
April 11, 2018
banyak resipi yg boleh di cuba dalam buku ini.
2 people found this review helpful
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n z
June 6, 2020
Dpat menimba ilmu, kosa kata dll...💖
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About the author

 Noy Yullan aktif berkongsi resipi di FB dan Ig.

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