The Organization of Craft Work: Identities, Meanings, and Materiality
About this ebook
The Organization of Craft Work encompasses international analyses from the United States, France, Italy, Australia, Canada, the UK and Japan involving a diverse range of sectors, including brewing, food and wine production, clothing and shoe making, and perfumery. The book will be of interest to students and academic researchers in organization studies, marketing and consumer behaviour, business ethics, entrepreneurship, sociology of work, human resource management, cultural studies, geography, and fashion and design. In addition, the book will be of interest to practitioners and organizations with an interest in the development and promotion of craft work.
Chapter 1 of this book is freely available as a downloadable Open Access PDF at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.
About the author
Emma Bell is Professor of Organisation Studies at The Open University, UK.
Gianluigi Mangia is Professor of Organization Studies at the University of Naples Federico II, Italy, and Head of Department of Management, Organizations and Human Resources at the Scuola Nazionale dell’Amministrazione (SNA) in Rome, Italy.
Scott Taylor is Reader in Leadership and Organization Studies at University of Birmingham, UK.
Maria Laura Toraldo is a Postdoctoral Research Assistant and Lecturer at the Università della Svizzera italiana (USI), Lugano, Switzerland.
