Advances in Applied Microbiology: Volume 132
Geoffrey M. Gadd · Sima Sariaslani
okt. 2025 · Advances in Applied Microbiology Bók 132 · Academic Press
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Um þessa rafbók
Advances in Applied Microbiology, Volume 132 presents a comprehensive exploration of the latest innovations in applied microbiology. The book delves into the diverse applications of microbiology across various industries, including agriculture, food production, biotechnology, environmental science, and healthcare. Through a collection of insightful chapters authored by experts in the field, readers are offered in-depth analyses of cutting-edge research, emerging trends, and practical applications of microbiological principles. From novel microbial technologies to the impact of microbiomes on human health and beyond, this book serves as a valuable resource for researchers, professionals, and students seeking to stay informed and inspired by the exciting advancements. - Presents the latest advancements and breakthroughs in applied microbiology, offering readers insights into current research trends and innovations - Focuses on the practical applications of microbiology in various industries, highlighting how scientific advancements are translated into real-world solutions - Incorporates an interdisciplinary approach by exploring the intersections of microbiology with other fields such as biotechnology, environmental science, and healthcare
Um höfundinn
Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK
Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - IranResearch at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - USIntellectual property - DuPont - US
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