Eating Animals

Sous Chef: 24 Hours on the Line

Grinding It Out: The Making of McDonald's

Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease

The Case Against Sugar

Salt, Sugar, Fat: How the Food Giants Hooked Us

Information Marketing Business Guide: How to Start a Profitable Information Marketing Business

The Secret Life of Groceries: The Dark Miracle of the American Supermarket

Grocery: The Buying and Selling of Food in America

How To Sell Coffee Online: 10 Easy Steps To Start Selling Coffee Online From Comfort of Your Home

Citizen Coke: The Making of Coca-Cola Capitalism

The Franchisee Handbook: Everything You Need to Know About Buying a Franchise

Seed Money: Monsanto's Past and Our Food Future

Covert Cows and Chick-fil-A: How Faith, Cows, and Chicken Built an Iconic Brand

Fast Food Nation: The Dark Side of the All-American Meal

I Hope You Fail: Ten Hater Statements Holding You Back from Getting Everything You Want

Salmon Wars: The Dark Underbelly of Our Favorite Fish

Generation Chef: Risking It All for a New American Dream

The Domino’s Story: How the Innovative Pizza Giant Used Technology to Deliver a Customer Experience Revolution

An Economist Gets Lunch: New Rules for Everyday Foodies