Pancakes in Paris: Living the American Dream in France

Fresh Off the Boat: A Memoir

Kitchen Confidential: Adventures in the Culinary Underbelly

Food: A Love Story

It Was Me All Along: A Memoir

I'm Mostly Here to Enjoy Myself: One Woman's Pursuit of Pleasure in Paris

The Third Plate: Field Notes on the Future of Food

The Soul of a Chef: The Journey toward Perfection

Culinary Reactions: The Everyday Chemistry of Cooking

The Hairy Bikers Blood, Sweat and Tyres: The Autobiography

The Making of a Chef: Mastering Heat at the Culinary Institute

Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture

L.A. Son: My Life, My City, My Food

My Twenty-Five Years in Provence: Reflections on Then and Now

The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe

Waking Up in Paris

The Bizarre Truth: How I Walked Out the Door Mouth First . . . and Came Back Shaking My Head

An Everlasting Meal: Cooking with Economy and Grace