Spoon-Fed: Why almost everything we’ve been told about food is wrong

Glucose Revolution: The Life-Changing Power of Balancing Your Blood Sugar

Food for Life: Your Guide to the New Science of Eating Well

Root Cellaring: The Ultimate Guide to Building a Root Cellar (A Comprehensive Beginner’s Guide to Learn the Best Methods to Build)

The Diet Myth: The Real Science Behind What We Eat

Root Cellaring: A Prepper's Guide to Storing Food for Survival (The Ultimate Guide to Building a Root Cellar and Keeping Food in Cold Storage)

Canning & Preserving For Dummies: 3rd Edition

Identically Different: Why You Can Change Your Genes

Eat to Beat Disease: The New Science of How Your Body Can Heal Itself

The China Study, Revised and Expanded Edition: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health

The Home Canning Guide for Everyone Who Eats

Amish Cooking: Get Your Taste of Amish Baking Today (A Step-by-step Guide With Delicious Water Bath & Pressure)

Grain Brain: The Surprising Truth about Wheat, Carbs, and Sugar--Your Brain's Silent Killers

Toxic Superfoods: How Oxalate Overload Is Making You Sick--and How to Get Better

Your Simple Guide to Reversing Type 2 Diabetes: The 3-step plan to transform your health

Summary of Lies My Doctor Told Me: by Dr. Ken Berry - A Comprehensive Summary

Pandemic: Tracking Contagions, from Cholera to Ebola and Beyond

Food Isn’t Medicine

Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain - for Life

10% Human: How Your Body’s Microbes Hold the Key to Health and Happiness