Glycoimmunology 2

Dietary Supplements with Antioxidant Activity: Understanding Mechanisms and Potential Health Benefits

Glucose Revolution: The life-changing power of balancing your blood sugar

Aspartic Proteinases: Retroviral and Cellular Enzymes

Functional Foods of the East

Drugs of Abuse, Immunomodulation, and Aids

Eat to Beat Disease: The Body’s Five Defence Systems and the Foods that Could Save Your Life

Flavonoids in the Living System

Tea and Tea Products: Chemistry and Health-Promoting Properties

Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain - for Life

Skeletal Muscle Metabolism in Exercise and Diabetes

Taurine 3: Cellular and Regulatory Mechanisms

Grain Brain: The International Bestseller: The Surprising Truth about Wheat, Carbs, and Sugar - Your Brain's Silent Killers

Tree Nuts: Composition, Phytochemicals, and Health Effects

Advances in Lactoferrin Research

Reproductive Toxicology: In Vitro Germ Cell Developmental Toxicology, from Science to Social and Industrial Demand

The China Study: Revised and Expanded Edition: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health

Olives and Olive Oil as Functional Foods: Bioactivity, Chemistry and Processing

Mathematical Modeling in Experimental Nutrition

Life on the Edge: The Coming of Age of Quantum Biology