Braises and Stews: Everyday Slow-Cooked Recipes

Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d'Oeuvres, Plus 30 Cocktails: A Cookbook

Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen

The Pressure Cooker Cookbook: Homemade Meals in Minutes

A Taste of Island Cuisine

Smoothies & Beyond: Recipes and Ideas for Using Your Pro-Blender for Any Meal of the Day from Batters to Soups to Desserts

Tandoor - A journey through time

The Side Dish Handbook: Featuring 40 Recipes and Expert Tips for Your Favorite Ingredients

Piatti: Plates and Platters for Sharing, Inspired by Italy

Sauces: Classical and Contemporary Sauce Making,

A TEN AND ONE RECIPES

True Blood Drinks & Bites

Pintxos: Small Plates in the Basque Tradition [A Cookbook]

Cupcakes, Cookies & Pie, Oh, My!

Tapas: A Taste of Spain in America: A Cookbook

Prevention Healthy Favorites: Snack & Appetizer Recipes: 48 Easy & Delicious Bites!: A Cookbook

Muffin Tin Menus: 32 Recipes That Are Delicious and Easy to Make

Hors d'Oeuvre and Canapés

Trisha's Kitchen: Easy Comfort Food for Friends & Family