Making Soy Milk and Tofu at Home: The Asian Tofu Guide to Block Tofu, Silken Tofu, Pressed Tofu, Yuba, and More [ACookbook]

Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]

Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]

The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches [A Cookbook]

Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]

The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles

Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors [A Cookbook]