Honey in Food Science and Physiology

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Objective Food Science & Technology, 3rd Ed.

Honey: Nutraceutical and Therapeutic Significance

Raising Beef Cattle For Dummies

Goat Health Technologies. Adoption And Sustainability

Forestry Principles And Applications

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Oral Microbiome: Hygiene and Health

Agroforestry Theory and Practices

Faba Bean: Chemistry, Properties and Functionality

Agricultural Drainage Engineering

Rhamnolipid Biosurfactant: Recent Trends in Production and Application

Diddly Squat: Pigs Might Fly

Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product Recovery

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Electric Mobility and Hybrid Microgrid: Proceedings of Conference on Smart Grid Energy Systems and Control, SGESC 2023