Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers: An Independent Guide with Master Recipes from a Competition Barbecue Team--Includes Smoking, Grilling and Roasting Techniques

Baking with Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

The Kamado Smoker and Grill Cookbook: Recipes and Techniques for the World's Best Barbecue

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]

Down Home with the Neelys: A Southern Family Cookbook

Make It Ahead: A Barefoot Contessa Cookbook

Fire and Smoke: A Pitmaster's Secrets: A Cookbook

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook]

Bride & Groom First and Forever Cookbook

Dr. BBQ's Big-Time Barbecue Cookbook

Mastering the Grill: The Owner's Manual for Outdoor Cooking

Slow Fire: The Beginner's Guide to Barbecue

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites [A Cookbook]

Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything: A Cookbook

Charcoal: New Ways to Cook with Fire: A Cookbook