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More by Holly Herrick
The New Charleston Chef's Table: Extraordinary Recipes From the Heart of the Old South
€22.36
Food Lovers' Guide to® Charleston & Savannah: The Best Restaurants, Markets & Local Culinary Offerings
€14.53
The French Cook: Cream Puffs & Eclairs
€18.52
The French Cook: Soups & Stews
€18.52
The French Cook: Sauces
€18.52
Mashed: Beyond the Potato
€18.52
Southern Farmers Market Cookbook
€18.52
Tart Love: Sassy, Savory, and Sweet
€18.52