Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward

Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot

Pumpkin Seed: Newer Perspectives

Eating Animals

Grinding It Out: The Making of McDonald's

Biodegradable and Edible Food Packaging: Trends and Technologies

Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease

Glucose Revolution: The life-changing power of balancing your blood sugar

Sous Chef: 24 Hours on the Line

Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer

Extra Virginity: The Sublime and Scandalous World of Olive Oil

Eat to Beat Disease: The Body’s Five Defence Systems and the Foods that Could Save Your Life

The Waiter & Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees

The Case Against Sugar

For God, Country, and Coca-Cola

Mercy For Animals: One Man's Quest to Inspire Compassion and Improve the Lives of Farm Animals

Salt, Sugar, Fat: How the Food Giants Hooked Us

How To Start a Vending Machine Business for Beginners: The Ultimate Step by Step Guide on Starting a Vending Machine Business for Beginners, Steps To Open & How Much It Makes

Bourbon Empire: The Past and Future of America's Whiskey