Beneficial Microbes in Agro-Ecology: Bacteria and Fungi

Advances in Trichoderma Biology for Agricultural Applications

Fermented Food Products

Microbiome-Host Interactions

Practical Handbook on Soil Protists

Probiotics in The Prevention and Management of Human Diseases: A Scientific Perspective

Role of Microorganisms in Pathogenesis and Management of Autoimmune Diseases: Volume I: Liver, Skin, Thyroid, Rheumatic & Myopathic Diseases