The Newlywed Cookbook: Fresh Ideas & Modern Recipes for Cooking with & for Each Other

People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]

Start Simple: Eleven Everyday Ingredients for Countless Weeknight Meals

The Last Course: A Cookbook

A Taste of Island Cuisine

Delectable: Sweet & Savory Baking

Tandoor - A journey through time

Piatti: Plates and Platters for Sharing, Inspired by Italy

Spice: Flavors of the Eastern Mediterranean

Sauces: Classical and Contemporary Sauce Making,

Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home

The Dumpling: A Seasonal Guide

Edibles: Small Bites for the Modern Cannabis Kitchen

A TEN AND ONE RECIPES

True Blood Drinks & Bites

The Great Book of Chocolate: The Chocolate Lover's Guide with Recipes [A Baking Book]

Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d'Oeuvres, Plus 30 Cocktails: A Cookbook

Macarons: Authentic French Cookie Recipes from the Macaron Cafe