Glucose Revolution: The life-changing power of balancing your blood sugar

Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot

Eating Animals

Sous Chef: 24 Hours on the Line

Grinding It Out: The Making of McDonald's

Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease

Gut Health: The Ultimate Guide to Women’s Gut Health (Nourishing Your MicrobiomeWith Delicious and Healthy Recipes)

Ultra-Processed People: The Definitive #1 Bestseller You Need to Understand Ultra-Processed Food

Waiter Rant: Thanks for the Tip—Confessions of a Cynical Waiter

Acid Reflux: Acid Reflux Escape Plan to Bring Relief in Your Life (Acid Reflux Guide to the Treatment and Cure of Acid Reflux)

Extra Virginity: The Sublime and Scandalous World of Olive Oil

The Case Against Sugar

For God, Country, and Coca-Cola

Mercy For Animals: One Man's Quest to Inspire Compassion and Improve the Lives of Farm Animals

The Waiter & Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees

Salt, Sugar, Fat: How the Food Giants Hooked Us

Bourbon Empire: The Past and Future of America's Whiskey

How To Start a Vending Machine Business for Beginners: The Ultimate Step by Step Guide on Starting a Vending Machine Business for Beginners, Steps To Open & How Much It Makes

The Secret Life of Groceries: The Dark Miracle of the American Supermarket

The Microbiome Solution: A Radical New Way to Heal Your Body from the Inside Out