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More by Marc Vetri
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]
€8.20
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
€9.49
€7.17
The Pasta Book: Recipes, Techniques, Inspiration
€15.39
Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]
€14.37
![Icon image Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]](/books/publisher/content/images/frontcover/d0RBDwAAQBAJ?fife=w256-h256)
![Icon image Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]](/books/publisher/content/images/frontcover/1ZVoBAAAQBAJ?fife=w256-h256)
![Icon image Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]](/books/publisher/content/images/frontcover/5sHQDwAAQBAJ?fife=w256-h256)