Cereal Grains: Processing Methods for Preserving Nutritional Value

The Botany of Desire: A Plant's-Eye View of the World

Rye: Processing, Nutritional Profile and Commercial Uses

How to Grow Vegetables: A Guide to Step by Step Growing Your Own Vegetables (Step-by-step Guide on How to Create a Thriving Vegetable Garden by Growing Them in Pots)

Wine Grapes: A complete guide to 1,368 vine varieties, including their origins and flavours

Colored Cereals: Properties, Processing, Health Benefits, and Industrial Uses

Proceedings of 14th International Conference on Nanomaterials and Nanotechnology 2017: Journal of Nanomaterials & Molecular Nanotechnology : Volume 6

Genetics and Genomics of High-Altitude Crops

Forestry Principles And Applications

Nanotechnology in the Food Industry: Applications, Recent Trends, and Future Perspectives

Seeing What's Next: Using the Theories of Innovation to Predict Industry Change

Liquorice: Properties, Processing, and Health Benefits

Agroforestry Theory and Practices

Compendium of Clove: Navigating Agriculture, Chemistry, Processing, and Health Benefits

Commercial Greenhouse Cucumber Production: 2010 Edition

Recent Advances in Citrus Fruits

Chickpea and Cowpea: Nutritional Profile, Processing, Health Prospects and Commercial Uses

The Year-Round Solar Greenhouse: How to Design and Build a Net-Zero Energy Greenhouse

Millets: Properties, Processing, and Health Benefits