Texas Q: 100 Recipes for the Very Best Barbecue from the Lone Star State, All Smoke-Cooked to Perfection [A Cookbook]

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Texas Slow Cooker: 125 Recipes for the Lone Star State's Very Best Dishes, All Slow-Cooked to Perfection

Gordon Ramsay's Ultimate Home Cooking

The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game

Chicken on the Grill: 100 Surefire Ways to Grill Perfect Chicken Every Time

Liquid Intelligence: The Art and Science of the Perfect Cocktail

Born to Grill: An American Celebration

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]

Around the World in 80 Dinners

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue

Carnivore in the Kitchen: A Fresh and Fun Approach to Meat-Based Meals

Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue

Charcoal: New Ways to Cook with Fire: A Cookbook

100 Grilling Recipes You Can't Live Without: A Lifelong Companion

Korean BBQ: Master Your Grill in Seven Sauces [A Cookbook]

Texas Home Cooking: 400 Terrific and Comforting Recipes Full of Big, Bright Flavors and Loads of Down-Home Goodness

From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen

Barbecue Lover's Big Book of BBQ Sauces: 225 Extraordinary Sauces, Rubs, Marinades, Mops, Bastes, Pastes, and Salsas, for Smoke-Cooking or Grilling