SPQR: Modern Italian Food and Wine [A Cookbook]

Roman Architecture: A Visual Guide

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

Cookie Love: More Than 60 Recipes and Techniques for Turning the Ordinary into the Extraordinary [A Baking Book]

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia [A Cookbook]

From Scratch: A Memoir of Love, Sicily, and Finding Home

The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux [A Cookbook]

Lidia's Italy in America: A Cookbook

La Buvette: Recipes and Wine Notes from Paris

True Brews: How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir, and Kombucha at Home

Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets

Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook

Gino's Hidden Italy: How to cook like a true Italian

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

Wine for Normal People: A Guide for Real People Who Like Wine, but Not the Snobbery That Goes with It

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Under the Tuscan Sun: 20th-Anniversary Edition

Classico e Moderno: Essential Italian Cooking: A Cookbook