Rachel’s Irish Family Food: 120 classic recipes from my home to yours

Forks Over Knives - The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day: The New York Times Bestseller (Forks Over Knives)

Home Cooking

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

Cake: 200 fabulous foolproof baking recipes

Tartine Bread

All Things Sweet

Mycelium Running: How Mushrooms Can Help Save the World

Bake

The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles

Rachel’s Everyday Kitchen: Simple, delicious family food

Once-a-Month Cooking: A Proven System for Spending Less Time in the Kitchen and Enjoying Delicious, Homemade Meals Every Day

Easy Meals

Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family: A Cookbook

Coast: Recipes from Ireland’s Wild Atlantic Way

But I Could Never Go Vegan!

Rachel’s Food for Living

Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint

Rachel’s Irish Family Food: A collection of Rachel’s best-loved family recipes

How to Bake