Queen Bey: A Celebration of the Power and Creativity of Beyoncé Knowles-Carter

The Making of a Chef: Mastering Heat at the Culinary Institute of America, Edition 2

The Rise: Black Cooks and the Soul of American Food: A Cookbook

Fresh Off the Boat: A Memoir

The Meaning of Michelle: 15 Writers on the Iconic First Lady and How Her Journey Inspires Our Own

A Cook's Tour: In Search of the Perfect Meal

32 Yolks: From My Mother's Table to Working the Line

Kitchen Confidential: 25th Anniversary Edition

The Devil in the Kitchen: The Autobiography

Marcus Off Duty: The Recipes I Cook at Home

Food: A Love Story

Everybody's Got Something

Choose Your Weapons: The British Foreign Secretary

Japanese Farm Food

Between Harlem and Heaven: Afro Asian American Cooking for Big Nights, Weeknights, and Every Day

The Hairy Bikers Blood, Sweat and Tyres: The Autobiography

The Red Rooster Cookbook: The Story of Food and Hustle in Harlem

Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat

My Life in France