Winter on the Farm: Heartwarming food for the cold months

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

The Gourmet Farmer Deli Book: Dairy

Winter on the Farm: Cosy Lunches

Carnivore in the Kitchen: A Fresh and Fun Approach to Meat-Based Meals

Winter on the Farm: Rib-sticking Dinners

Lidgate's: The Meat Cookbook: Buy and cook meat for every occasion

Winter on the Farm: Puddings and Sweet Things

The "I Love My Instant Pot®" Paleo Recipe Book: From Deviled Eggs and Reuben Meatballs to Café Mocha Muffins, 175 Easy and Delicious Paleo Recipes

Fire and Smoke: A Pitmaster's Secrets: A Cookbook

The Gourmet Farmer Deli Book: Vegetables and Condiments

Charcuterie: The Craft of Salting, Smoking, and Curing

The Gourmet Farmer Deli Book

Carnivore Diet

Mastering the Grill: The Owner's Manual for Outdoor Cooking

Slow Cooker Sensations: Quick and Easy Slow Cooker Recipes

The Whole 30: The official 30-day FULL-COLOUR guide to total health and food freedom

Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook]

Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners: A Cookbook

Slow Fire: The Beginner's Guide to Barbecue