Chez Panisse Vegetables

People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]

Homemade Condiments

In the Green Kitchen: Techniques to Learn by Heart: A Cookbook

The Health Benefits of Avocado - For Cooking and Health

Chez Panisse Café Cookbook

Green Kitchen Smoothies: Healthy and Colourful Smoothies for Everyday

Recipes and Lessons from a Delicious Cooking Revolution

Mug Cakes: It's not Just Cakes But Also Brownie, Cobbler, Pudding and Cookies in a Mug!

Chez Panisse Pasta, Pizza, & Calzone: A Cookbook

Luscious Coconut Desserts

Chez Panisse Menu Cookbook

Foolproof Preserving and Canning: A Guide to Small Batch Jams, Jellies, Pickles, and Condiments

A School Lunch Revolution: A Cookbook

Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More

We Are What We Eat: A Slow Food Manifesto

How to Bottle Fruit, Vegetables, Chicken, Game, Tomatoes & How to Make, Jams, and Jellies, Fruit Wines and Pickles

Coming to My Senses: The Making of a Counterculture Cook

Pomegranates: 70 Celebratory Recipes [A Cookbook]

Fruitcake Recipes