Takeout for Two
Táto audiokniha
Food blogger Riley Harper is ready to spice up her life after a very public breakup. Her new plan? Say yes to a date in every NYC borough and dish about each delicious adventure on her blog. From Manhattan’s finest sushi bars to Brooklyn’s trendiest food trucks, Riley is determined to prove that love—like good takeout—can be found anywhere.
But she didn’t count on Alex Chen, a swoon-worthy chef with a secret of his own, showing up at every turn. As sparks fly over shared noodles and late-night street tacos, Riley’s blog skyrockets in popularity—and her dating challenge takes a wildly romantic detour.
Will Riley risk it all for a shot at real love, or will her perfectly planned taste test leave her hungry for more?
Takeout for Two is the perfect feel-good read for fans of romantic comedy, food fiction, and chick lit set in New York City. Filled with witty banter, heartwarming moments, and mouthwatering descriptions, this book will leave you craving more—both in the kitchen and in love.
O autorovi
Danni Lynn writes stories that celebrate messy kitchens, bustling cities, and the wild, hopeful journey of falling (and staying) in love. A lifelong daydreamer and unapologetic romantic, Danni crafts novels where food is more than flavor—it’s family, laughter, healing, and the heart of every new adventure.
Raised in the Midwest but smitten with the energy of New York City, Danni has spent years weaving together her two passions: storytelling and culinary discovery. Her books—layered with humor, honest emotion, and a dash of slow-burn spice—invite readers to pull up a chair at the table, savor every imperfect bite, and believe that happily ever after is possible, one meal at a time.
When she’s not inventing recipes or chasing down the city’s best takeout, Danni can be found exploring neighborhood cafés, journaling in local parks, and collecting love stories from friends and strangers alike. She believes that laughter, second chances, and good food make the best ingredients for life and fiction.
