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A recipe for disaster.
When chef Paul Delamare agrees to help his old friend Christian by teaching at an exclusive residential cookery school in Belgravia, the only thing he expects his students to murder is his taste buds. But on the first night, the unthinkable happens: someone turns up dead...
The school rests on a knife-edge.
Could one of his students be the killer? Or Rose - the owner of the school, a woman with secrets and a murky past? The police are convinced Paul is the culprit. After all, he's good with a blade, was first on the scene - and everyone knows what chefs are really like.
It all boils down to murder.
The students are sharpening their knives and if Paul can't solve the mystery fast - as well as teach them how to make a perfect hollandaise sauce - he'll be next to get the chop.
©2023 Orlando Murrin (P)2023 Penguin Audio
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作者简介
After being flung into the culinary limelight as a semi-finalist on Masterchef, Orlando Murrin edited Woman and Home, BBC Good Food and founded Olive magazine; then he switched track to become a chef-hotelier in SW France and Somerset.
He has written six cookbooks and received an Outstanding Achievement Award from the Guild of Food Writers, its highest accolade. A popular guest on TV and radio, and food and literary festivals, he is also a regular podcaster and podcast host.
From his grandfather, a Met detective who rose to become a crack MI5 interrogator, he inherited a fascination with crime and mystery. He lives in domestic bliss in Exeter, Devon, and has written two culinary crime novels: Knife Skills For Beginners (shortlisted for the McDermid Debut and Crime Fiction Lover Debut Awards) and Murder Below Deck.
You can find Orlando on Facebook and Instagram @orlandomurrinauthor, and @orlandomurrin.bsky.social on BlueSky. His website is www.orlandomurrin.com.
